Agricultural And Bio Environmental Engineering

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MODIFICATION AND PERFORMANCE EVALUATION OF A TEMPERATURE CONTROLLED RICE PARBOILER

Background of the Study Rice ((Oryza spp.) is the world’s most important staple food crop consumed by more than half…

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Pages: 20 Language: English

Background of the Study Rice ((Oryza spp.) is the world’s most important staple food crop consumed by more than half…

Pages: 20 Language: English

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