E MARKETING IN THE HOSPITALITY INDUSTRY PROSPECT AND CHALLENGES
BACKGROUND OF THE STUDY According to the definition provided by the American Marketing Association (2008), marketing refers to “an organizational function and a set of processes for creating, communicating, and delivering value to customers and for managing customer relationships in ways that benefit the organization and its stakeholders. In essence, marketing is a consumer-oriented philosophy […]
Read MoreCAUSES, CURE AND PREVENTION OF FOOD POISONING IN THE HOSPITALITY INDUSTRY
INTRODUCTION Certain bacterial agents have been implicated in out breaks of food poisoning on the basis of presumptive and inconclusive evidence. 1 year after some of these same agent are reported in the literature without additional proof as to their etiological significance. As a result many mis-conceptions have arisen in textbooks and scientific journals regarding […]
Read MorePRODUCTION OF CHEMICAL INSECTICIDES USING NEEM OIL AND THE PROCESSES INVOLVED
BACKGROUND OF THE STUDY According to Wikipedia “An insecticide is a chemical used against insects. They include homicides and parricides used against the eggs and larvae of insects, respectively. Insecticides are used in agriculture, medicine, industry, and general home use. The use of insecticides is believed to be one of the major factors behind the […]
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