SCIENCE LAB TECHNOLOGY PROJECT TOPICS AND MATERIALS

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ASSESSMENT OF POTASSIUM BROMATE IN BREAD SOLD IN ABIA STATE (A CASE STUDY OF ABA METROPOLIS)

CHAPTER ONE 1.0    INTRODUCTION Bread is an important source of food in Nigeria. It is consumed extensively in homes, restaurants and hotels. Bread is made from low...

THE IMPORTANCE LOCAL SPICES AND HERBS TO THE HUMAN HEALTH

CHAPTER ONE 1.0              INTRODUCTION Plants constitute an important source of active natural products, which differ widely in terms of structure and biological properties. They have played a remarkable...

THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOYMILK PROCESSING AND STORAGE

ABSTRACT  This study examined the effects of different processing techniques on the organoleptic quality of soymilk processing and storage. The utilization of soybean for the production of...

THE COMPARATIVE EFFECT OF MYRISTICA FRAGANS OF MYRISTICA FARGANS (NUTMEG) AND AFRAMOMUM MELEGUETA (ALLIGATOR REPPER) ON DEMESTES MACULATUS DEGEER.

ABSTRACT This work was done at the laboratory of the Fisheries and Marine Technology, Imo State polytechnic Umuagwo-Ohaji. Two plant products, Mynistic fragans and Aframomum melegueta obtained from the local market were pulverized and dissolved in...

STUDIES ON THE INHIBITORY EFFECT ON TYROSINE ON POLYPHENOL OXIDASE IN WATER YAM

ABSTRACT Yam (Dioscorea SPP) is an important food in West Africa. Nigeria alone produces 21,814 millions tons of yams per year, making it the worlds  largest yam producer. It is estimated...

STUDIES ON THE EFFECT OF GARLIC AND HONEY ON SOME UPPER RESPIRATORY TRACT INFECTIONS

ABSTRACT The study on the effect of honey and garlic on some upper respiratory tract infections was conducted between the month of June and October 2012 in...

PALM OIL PROCESSING [PDF]

CHAPTER ONE       1.0            INTRODUCTION It is generally agreed that the oil palm (Elaeis guineensis) originated in the tropical rain forest region of West Africa (Ishiwu & Iwouno, 2006). The...

MICROBIAL EXAMINATION OF BOREHOLE WATER IN SABO

ABSTRACT Three different samples of borehole water labeled A, B and C were collected from Sabo in Auchi. The three samples were analysed for microbial counts and...

MICROBIAL ANALYSIS OF EXPIRED CANNED FOOD PRODUCT (LIQIUD CANNED MILK)

ABSTRACT This study on the microbial assessment of expired canned milk products was conducted in Imo State between the months of June to October, 2012. a total of five expired...

INCIDENCE OF CANDIDA ALBICANS AMONGST PREGNANT AND NON – PREGNANT WOMEN IN OWERRI METROPOLIS

TABLE OF CONTENTS CHAPTER ONE 1.0      Introduction 1.2      Objective of the study 1.3     Literature review 1.4     Pathogenesis 1.5     Host defense mechanisms 1.6     Cell medicated immunity 1.7     Therapy of candidacies 1.8     Chemotherapy and treatment of candidacies...